Carbohydrates are not created equal! Find out the good, the not so good and the REALLY not so good carbohydrates. Yes, some carbs aid in weight loss, blood glucose control, cholesterol lowering and concentration. The lower the GI, the lower the insulin production. Start eating stable now! Click on the button below to download and print. Stick it on your fridge for easy reference.
Tabitha Hume
Please be wary of confusing my 5 year Dietetics Degree with Google
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